VEGETARIAN RECIPES ~ ORIGINAL &
WHOLESOME
"The origin of vegetarianism is as old as the history of the
world itself, and probably from time immemorial there have
been sects which have practised vegetarianism, either as a
religious duty, or under the belief that they would render the
body more capable of performing religious duties.
In the
year 1098, or two years prior to the date of Henry I., there
was a strictly vegetarian society formed in connection with
the Christian Church, which lived entirely on herbs and roots,
and the society has lasted to the present day.
Again, there
have been many vegetarian sects who, not so strict, have allowed themselves
the use of fish."
Years ago
many persons thought that "vegetarianism"
meant simply not eating meat... but also thought that fish
was allowed. This is not the case, according to the rules of
most Vegetarian Societies of the Victorian era.
Real
vegetarians would not be allowed the use of eggs and milk;
but it appears that many use these, though there are a
considerable number of people who don't. There is no doubt
that the vegetable kingdom, without either milk or eggs,
contains everything needed for the support of one's body.
This
collection of recipes does include, however, ingredients
such as eggs and milk etc. It is your choice as to which
recipe you choose to make, to meet your own beliefs and
tastes.
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VICTORIAN VEGETARIAN RECIPES
A wonderful collection of original
creations
Or ~
(A MANUAL OF CHEAP AND WHOLESOME DIET)
From 1891
"The great beauty of vegetarian cookery is its
simplicity... it
appeals to a taste that is refined and natural, and not to one
that has been depraved."
A fabulous resource of
beautiful and economical vegetarian recipes from the 1800's.
Using original ingredients, including dairy products, this
book is an absolute must for the Vegetarian who wishes to
eat well with a wholesome diet, on a minimal budget too.
In these pages will be found recipes to please the most discerning palette:
-
Cakes & Breads
-
Creams & Custards
-
Eggs
-
Jellies & Jams
-
Pies & Puddings
-
Vegetables &
Fruits
-
Rice & Macaroni
-
Salads &
Sandwiches
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Sauces
-
Savouries
-
Soups
Persons who style themselves vegetarians
often consume milk, eggs & butter... this being categorised as
"Lacto" Vegetarianism. Some choose not to consume
animal or dairy products and these persons are oft named
"Vegans".
Vegans
consume a plant-based diet totally free from (as practically
possible) all animal products, such as meat, animal milk,
eggs... even honey and of course gelatine.
This book does not preach on
any subject, it simply lays out the facts and provides one
with a wide variety of superb vegetarian recipes.
Buy "Victorian
Vegetarian Recipes" today and enhance your repertoire
in the kitchen.
Impress your guests with
new and exciting flavours.
Make delicious food on a
small budget
Make delicious new savoury
& sweet dishes knowing that these were enjoyed by many
of our ancestors, time and time again.
You don't need to be a
Vegetarian to enjoy this collection of fine &
flavoursome recipes!
Purchase this sensational recipe
resource today for only £4.99
Instantly downloadable from our web
site.
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